To place orders: text/phone (660-528-0731) or Facebook messenger 2 days prior to the pick-up dates, but preferably sooner.

They sell out FAST!

Pick up your fresh Breads and Croissants between 3:30 and 5:30 at

A Bit of Leaven Artisanal Bakery & School

33928 Ideal Road Maryville, MO 64468

I look forward to baking for you!

Payments: can be made via cash or Venmo - For every item purchased, the profit is given to feeding programs in Northwest Missouri.

Thank you for all your orders! Check out our new bake dates through December 2026!

April 15th - Bread Bake Date

Sold Out! Thank you :)

Specialty Bread- Four pack of sourdough cinnamon/cardamom rolls

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Four pack of sourdough cinnamon/cardamom rolls

    $13.00/loaf

May 20th - Bread Bake Date

Sold Out! Thank you :)

Specialty Bread- Strawberry white chocolate

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Strawberry white chocolate

    $13.00/loaf

June 6th - Croissant Bake Date

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Plain, chocolate, Brown sugar cinnamon, or Toasted Almond

    $16 - 4 large croissants

June 24th - Bread Bake Date

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    $13.00/loaf

July 22nd - Bread Bake Date

Specialty Bread- Lemon Zest and Blueberry

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Lemon Zest and Blueberry

    $13.00/loaf

August 19th - Bread Bake Date

Specialty Bread- Smoked cheddar and poblano

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Smoked cheddar and poblano

    $13.00/loaf

September 10 - Croissant Bake Date

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Plain, chocolate, Brown sugar cinnamon, or Toasted Almond

    $16 - 4 large croissants

September 23rd - Bread Bake Date

Specialty Bread- Pumkin with currants

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Pumpkin with currants

    $13.00/loaf

October 22nd - Bread Bake Date

Specialty Bread- Fresh apple with apple spices

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Pumpkin with currants

    $13.00/loaf

November 4th - Croissant Bake Date

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Plain, chocolate, Brown sugar cinnamon, or Toasted Almond

    $16 - 4 large croissants

November 18th - Bread Bake Date

Specialty Bread- Gingerbread Sourdough

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    Specialty bread: Gingerbread Sourdough

    $13.00/loaf

December 16th - Bread Bake Date

Pick-up 3:30-5:30pm at A Bit of Leaven, Maryville Mo.

  • Simply sourdough, Farmers porridge, Cranberry walnut or almond and Kalamata olive and rosemary

    $13.00/loaf